| Banjara |
| 97 First Ave. (6th St.) |
212-477-5956
www.seasons52.com |
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| Food |
Decor |
Service |
Cost |
| 22 |
14 |
17 |
$29 |
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| A "grown-up" version of "Sixth Streets continuous kitchen", this East Village Indian offers "fresh", "zesty" takes on "traditional dishes" that are well "worth the extra couple bucks"; still, some say both the service and setting need work. |
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| Brick Lane Curry House |
| 306-308 E. Sixth St. (2nd Ave.) |
212-979-2900
www.bricklanecurryhouse.com |
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| Food |
Decor |
Service |
Cost |
| 22 |
16 |
17 |
$29 |
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| "Youll think youre in London" at this Sixth Street Indian whose "genuine", "seriously good" British curries "blow away" its competitors (the "sluggish" service is another story); but "bring a fire extinguisher" – "when they say spicy, they mean it." |
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| Angon on the Sixth |
| 320 E. Sixth St. (bet. 1st & 2nd Aves.) |
212-260-8229
www.angon.biz |
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| Food |
Decor |
Service |
Cost |
| 21 |
14 |
19 |
$28 |
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| "Head and shoulders above" its Curry Row competition, this "wonderful" East Village Indian offers highly "authentic" fare for "low" dough; a "helpful staff" and brick-walled, Christmas light–free environs make fans "feel at home." |
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| Haveli |
| 100 Second Ave. (bet. 5th & 6th Sts.) |
212-982-0533
www.haveli.citysearch.com |
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| Food |
Decor |
Service |
Cost |
| 20 |
17 |
19 |
$30 |
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| Curry connoisseurs claim this "consistently good" East Village Indian is "worlds better" than its nearby Sixth Street competitors, citing "subtly flavored" dishes, "customer-sensitive" service and a "classier ambiance"; in return, plan to pay a "few extra dollars." |
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| Baluchis |
| 104 Second Ave. (6th St.) |
212-780-6000
www.baluchis.com |
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| Food |
Decor |
Service |
Cost |
| 18 |
14 |
16 |
$26 |
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| "Consistency is the byword" at this "ubiquitous" chain offering "savory" if "not very exciting" Indian items at "rock-bottom" rates that dip further for the "50 percent off lunch special"; critics of the "no-frills" digs and "not-reliable service" tout the "ultrafast" delivery. |
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