For 28 years, beginning in 1870, Long Island City was independent, formed from the villages and hamlets referenced above. It even had its own mayor. But after its absorption into New York City (which occurred just before the turn of the 20th century), major infrastructure landmarks — the Queens-Midtown Tunnel and the Queensboro Bridge — evidenced its integration with, and close proximity to, Manhattan. Gone or repurposed are the factories representing nationwide companies like Pepsi, Chiclets Gum, and Fisher Electronics, as high-rise residential buildings, film studios, and innovative, creative-class entrepreneurship have emerged to redefine the new LIC. (The Pepsi-Cola sign was designated a New York City landmark in 2016.) Representing the area’s cultural commitment is the Noguchi Museum, which was designed and created by the Japanese-American sculptor Isamu Noguchi. Though its origins date from the 1980s, the 24,000-square-foot facility, which debuted in its current form in 2004, illustrates the area’s robust 21st-century cultural profile. And some of Long Island City’s distinguished 19th-century architecture remains, such as the coveted townhouses of the Hunters Point Historic District.

Astoria Seafood, a thriving wholesale and eat-in market, is a beloved institution owned by Spyro Christakos, who keeps his Greek family recipes alive. The venue offers an authentic community experience as you choose and bag your prawns, sardines, or octopus, and then opt for a classic or Christakos family preparation. LIC Market is a go-to for many for its happy hour, weekend brunch, and raved-about slow-roasted pork. And of course the big culinary news is that Casa Enrique just earned its sixth consecutive Michelin star. In terms of shopping, commerce (especially the fashion industry) has been lured by Long Island City’s quick commute from Manhattan and lower rents. Chic and spare, Mimi&Mo is favorite for adults and kids.